Well we had CAB t-bones on the bbq last night with roasted fingerling taters and a coriander/parsley pesto...and a greek salad ...all to die for. What did i take a pic of, you say? Well just the leftover pesto, of course! and a terrible pic it is! DOAH! Okay, today i'll blame the wine and Ramazotti. (There's always an excuse.)
Have a good day - start your Labour Day weekend off with a bang ....or a bbq or heck, a granola bar, if ya like.
Ellen
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